“The maître d' is a psychologist and sociologist”
Angela Maître di Sala begins her very young experience during her studies to immediately improve her technique.
Even Angela inherits from her grandmother the passion for catering considering it a creative work with allows people to socialize.
In 2014 he began his work experience at Hotel Ristorante Cavaliero, an important structure in Albania, despite his young age.
In 2016 he worked at Prince of Lake Hotel Ristorante on Scutari Lake in Albania.
2017 is the year of the turning point that leads Angela to undertake the Italian experience, first as a tourist and then as a maître at Brieis Relais Alpino Restaurant & Spa in Marmora (CN).
Since 2020 our maître d' is Angela.